Planted

Mixed Salad Plate

Duration: 20 Min
Difficulty: Easy

Ingredients

How many people?
2
1
Mango
100g
Arugula
40g
Walnuts
100g
feta cheese (vegan)
200g
planted.pulled BBQ
1
tsp Coconut oil
50g
Pomegranate seeds
60g
Olives
Salad dressing
5
tbsp Olive oil
3
tbsp Apple vinegar
1
tbsp Maple syrup
Some salt & pepper

Preparation

Preparation
  1. Wash the arugula. Peel the mango and cut into thin slices. Chop the walnuts with a knife.
  2. Heat the coconut oil in a pan and fry the planted.pulled BBQ in it.
  3. For the dressing, mix all the ingredients together.
  4. Spread the arugula, mango, pomegranate seeds, olives and walnuts on a large plate. Add the planted.pulled BBQ. Crumble the feta cheese with your hands and add it as well.
  5. Spread the dressing over the salad and serve with fresh bread.

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