Planted

Tarte flambée with planted.pulled BBQ

Duration: 20 Min
Difficulty: Easy

Ingredients

How many people?
2
1
ready-made tarte flambée dough
175g
vegan crême fraîche
180g
planted.pulled BBQ
1
large red onion
10
cherry tomatoes
10g
chives
Some pepper & salt

Preparation

  1. Roll out the tarte flambée dough and place on a baking tray.
  2. Spread with crème fraîche.
  3. Cut the onion into rings and place on top.
  4. Spread the planted.pulled BBQ over it. Halve the tomatoes and place them on top.
  5. Season with salt and pepper. Bake the tarte flambée in the oven according to the instructions on the dough.
  6. Remove, sprinkle with some chives and cut into pieces.

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